The Alderley Market
Great food direct from the people who made it.

MARKET RECIPES
 
 
 
Our market recipes come from Chris Holland, the head chef at the award winning Alderley Restaurant. They are one of the shining lights in Cheshire fine dining circles. Based at the Alderley Edge Hotel, renowned for it's facilities, the Alderley Restaurant is not to be missed. From their tasting menu to the a la carte, Chris is confident you'll be more than satisfied with the quality of their cuisine.
 
Why not try one of his suggestions at home, or to get the full effect and the additional hard to come by ingredients make a reservation. You can contact the Alderley Edge Hotel on 01625 583 033 and to get more information on their sumptuous dining experience have a look at their website.
 
 
 
 
 
 
 

Spiced Apricot & Orange Chutney
 
 
 

Salad Of Smoked Duck
 
 
 

Tagine of Butternut Squash
 
 

 Citrus Lamb
 
 

 

Roasted Pheasant 
 
 
 

Poached Chicked 
 
 

 

 Panache of Vegetables
 
 

 

 Persian Mutton
 
 

 

 Seafood Casserole
 
 

 

 Cheese Croquettes
 
 

 

 Braised Steak
 
 

 

 Vanilla Custard
 
 
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